Hypertension is commonest chronic non communicable disorder found all over world. It is also called as silent killer because in its patients remain mostly asymptomatic but on the other hand it causes target organ damage; it is also a major risk factor for Coronary vascular diseases like Stroke and myocardial infarction. It is a global health problem affecting the people of different ethnicity & ages around the world. In modern medicine the aim of the treatment for hypertension is to prevent the risk of coronary heart disease & cardiovascular disease. Though a lot of potent antihypertensive drugs are available today in modern medicine, but none of them is free from side effects. Hypertension is not mentioned in Ayurvedic text as it is, but on the basis of Ayurvedic principle we can understand the Samaprapti (ethiopathogenesis) of Hypertension & according to that we can treat the disease. Improper food habits and modern sedentary lifestyle with or without genetic predisposition provokes and vitiates all the Tridoshas to trigger the pathogenesis of hypertension. Thinking about the disease the main causative factor is vitiated Vata it may be only Vata or in combination with Pitta or Kapha . According to etiology we can treat the disease in two ways either by Shamana Chikitsa (only medicine) or by Shodhana Chikitsa (purificatory procedures). This article explains the Ayurvedic view of hypertension which will help in diagnosis as well as its proper management .

Hypertension is a significant health challenge due to its prevalence and associated risk of cardiovascular diseases and target organ damage. Due to the silent nature of not presenting early signs and symptoms it becomes very dangerous to the heath. Though there is no condition described in Ayurveda that is comparable to hypertension, this study is conducted to find out probable pathogenesis of hypertension in terms of Dosha, Dushya, Nidan panhaka and Causitive factors according to ayuredic literature. In the end we found that Hypertension is a psychosomatic Vatapradhan Tridohaj vyadhi of Raktavaha Srotas in which Rasa, Rakta and Manas are the Pradhan Dushyas.

Mucormycosis is an opportunistic angio-fungal illness that has returned owing to a variety of factors during the COVID-19 pandemic. Because of the limits of existing therapies, prevention is the preferred method. Fungi have the ability to invade blood vessels and can affect different parts of the body. The most common, though the most aggressive, form is cerebro-rhino-orbital Mucormycosis that occurs in debilitated patients, in conjunction with sinus or para-sinus involvement. Ayurveda has a vital role to play in prevention, which requires a previous grasp of the problem in its own jargon. Mucormycosis is an external disorder that exhibits divergent symptoms after originally following a shared pathogenetic pattern. In terms of diet, regimen, medication, and treatments, Kapha and Pitta (particularly in terms of Snigdha and Usna characteristics) have a significant impact. Current Ayurvedic knowledge should be applied successfully in diagnosing, staging, preventing, and treating mucormycosis patients. Their curative role as adjuvant and standalone therapies are subjected to further research.

A varicose ulcer is also known as venous ulcer or venous stasis ulcer. Varicose ulcers are wounds that are thought to occur due to chronic venous insufficiency, usually of the leg. Its improper care can cause cellulitis, gangrene and may need amputation of the part of limb. Conventional treatment like compression stocking, foot elevation, antibiotics and regular dressing of wound though is effective but required surgical intervention and not always affordable. However, recurrence of venous ulcer is common, ranging from 54 to 78% by the fifth year after healing.According to ayurveda, varicose ulcer correlated with ‘Siragat vat janya vrana’. Sushruta has described shashti upakrama for wound management e.g. vranashodhana, vranaropaka etc. Patient with varicose ulcers was advised to take kanchanar Guggule and Guduchi swaras internally, Sahachar tail snehan over lower limb and daily dressing with Jatyadi tail which provide very effective and the ulcer healed completely in 4week.

Panchakarma's goal is sodhana (purification). A illness does not return after being treated with the sodhana method. The panchakarma sodhana is the best method for curing and rebalancing the body as a result. These doshas maintain equilibrium in the body, mind, and emotions of people. When the delicate equilibrium between the doshas is upset, a sickness will appear. An Ayurvedic cleansing draws excess vata, pitta, and kapha from the tissues into the digestive tract in order to be eliminated, as well as pollutants from the body. As a result, the channels are cleared and the balance is restored. It is called Panchakarma to cleanse the body. According to contemporary scientific understanding, the idea would involve improving an organism's immunological responsiveness to a disease by nonspecifically stimulating the immune. It is now being recognized that modulation of immunological response could provide an alternative to conventional chemotherapy for a variety of diseased conditions of impaired immune responsiveness. In present article we are discussing regarding the role of ayurveda in improving immunity.

Metallic Bhasmas are highly valued and have their own importance in Ayurvedic formulations. Tamra Bhasma with its different properties used in the treatment of various diseases is quite famous among Ayurvedic physicians. Though several methods of preparation of Tamra Bhasma are found in Rasashastra classics, several difficulties occur during the preparation of good quality Bhasma. In this study, Tamra Bhasma was prepared and analytically studied. Each procedure was considered as an independent processing and an attempt was made to validate each procedure. Wires used for the purpose of electrical earthing were taken for the preparation of Bhasma. Procedures of Shodhana, Marana, and Amrutikarana were followed as per the classical references. A specific temperature pattern was adopted for Puta. Bhasma Pariksha was done as per Ayurvedic as well as Modern Parameters.

Churna Kalpana is a basic Kalpana in Ayurveda medicines preparation. It is an up-Kalpana of Kalka Kalpana. It is nothing but a single drug or combination of more than one drug that pluralised and mix with homogeneously and then passed through particular sieves. Explain in various Samhita, also having dose 1 karsha & anupan with Guda, Sharkara etc. used in basically Grahani, Amavikara, Vrana etc. Ayurvedic medicine is considered to be world’s oldest medical system, which is originated in India dating back over thousands of years. There is a long history regarding plants for the improvement of dental health and oral hygiene. In Ayurvedic practice churna is the most widely prescribed dosage form.

Herpes zoster is a localised disease caused by reactivation of the varicella zoster virus [ 1] that enters the cutaneous nerve endings during an earlier episode of chicken pox, travels to the dorsal root ganglia, and remains in latent form. The condition is characterised by occurrence of multiple, painful, unilateral vesicles and ulceration, and shows a typical single dermatome innervated by single dorsal root or cranial sensory ganglion. Involvement of three or more dermatomes is known as disseminated zoster and seen in immunocompromised individuals. Complications of herpes zoster include ocular sequelae, bacterial superinfection of the lesions, meningoencephalitis and postherpetic neuralgia. The incidence of herpes zoster increases with age and immunosuppression, therefore prompt management is necessary to avoid morbidity and mortality in these individuals. We present one case reports of herpes zoster, involving the maxillary and mandibular branches of the trigeminal nerve.

Medicinal plants and its products continue to be an important therapeutic aid for alleviating the ailments of human kind. Momordica charantia, also known as bitter melon, Karela, balsam pear, or bitter gourd, is a popular plant used for the treating of diabetesrelated conditions amongst the indigenous populations of Asia, South America, India, the Caribbean and East Africa.[11] Its fruit has a distinguishing bitter taste, which is more pronounced as it ripens, hence the name bitter melon or bitter gourd.In present article we are discussing regarding the importance of Momordica Charantia In Management Of Metabolic Disorders

‘Garbh’ implies embryo in the womb and ‘Sanskar’ implies instructing the psyche. The objective of this prospective interventional study was to assess the effects of Garbh sanskar on maternal and fetal outcomes. Pregnancy is one of the wonderful gifts of God, imposed naturally to womanhood only. Purpose: help antenatal mother’s to practice garbha Sanskar during pregnancy. Objectives: To assess the effect of GarbhaSanskar on stress, coping strategies and wellbeing of antenatal mothers

triphala is categorized as rejuvenator and traditionally been used in various gastric disorders including intestinal inflammation. the drug effects were assessed by studying macroscopic gross injury and stomach tissue biochemical parameters. triphala unequal formulation and chinnodbhavadi kwath showed significant antiulcer activity and this is evident from reduction of ulcer index, lipid peroxidation and hydroxyl radical levels and concomitantly raised levels of catalase and superoxide dismutase. though similar kind of activity was observed in triphala equal formulation the magnitude was much less.in the present experiment we are discussing regarding the of truna panchamoola and triphala in combination for hruday roga

Health of an individual solely depends on his diet and lifestyle. Ayurveda more than a medical science it is a culture or lifestyle, one should adopt its applied aspects for one‟s well-being. But with the march of time, in the rapid modernization most of dietary habits, social structure, lifestyle & environment have been changing. The consumption of baked food, half fried vegetables etc. cause incomplete digestion. This modern living in India makes fast food culture, which is spreading its wings in remote villages too. Nowadays human beings are vulnerable to many disorders due to their altered lifestyle and food habits. Occurrence of Vatarakta is one of the outcomes of these modifications. In Ayurvedic texts Vata is the most significant among Tridoshas. Due to its six fold distinguishing features like Ruksha, Laghu, Sheeta, Khara, Chala and Sukshama Gunas. At the same time, it is a well-known fact that the life of living beings absolutely depends on Rakta. Vatarakta is an illness where both Vata and Rakta are afflicted by distinct etiological factors